Bali, Indonesia
Discover Silver Spoon 실버스푼, a casual spot in Ubud serving vegetarian Korean dishes like Bibimguksu and tofu scramble. Dine-in or takeout options available.
5 / 5
Guest rating
82
Reviews
Restaurant
Cuisine
Bali
City
Rp 50–75K
Price level
Closed
Silver Spoon 실버스푼 is a casual and cozy restaurant located in Sayan, Ubud, Bali, offering a variety of vegetarian Korean dishes. It is popular among tourists and solo diners seeking healthy, flavorful meals served throughout breakfast, brunch, and lunch hours.
The menu features options such as Bibimguksu, tofu scramble, and kimchi fried rice, complemented by beverages like coconut coffee and house-brewed kombucha. The dining experience is informal, with friendly service and a welcoming atmosphere suitable for individuals and families.
Takeout and dine-in services are both available. The restaurant accepts credit cards and is known for accommodating children, though restrooms are not available on-site.
Signature dishes, shareable plates, and the items regulars keep coming back for.
Grouped by category — each group lists what's available and what isn't at Silver Spoon 실버스푼.
When Silver Spoon 실버스푼 is open during the week.
Closed
Central Bali, with cafes, shops, and other restaurants within easy walking distance.
A look at the food, the dining room, drinks, and the exterior of Silver Spoon 실버스푼.
What recent guests say after dining at Silver Spoon 실버스푼.
Based on 82 guest reviews
yetty wijaya
Jun 19, 2026"We stumbled upon this charming breakfast spot by chance. The two lovely ladies who own it are incredibly friendly and greeted us with warm hospitality. The breakfast was a delightful surprise, especially the scrambled tofu toast and the egg mayo & carrot toast. The coconut coffee was also excellent. We’ll definitely be back to try more dishes!"
Kobe Chan
Jun 06, 2026"One of my favourite spot in Ubud, Bibimguksu, carrot and egg mayo toast and Shakshuka and curry rice, all are very nice. Hard to choose a favourite. Bibimguksu, carrot and egg mayo toast are very refreshing to have in Ubud during hot days. Carrot is pickled, well-matched with the egg mayo. Curry and shakshuka are hearty, filling with veggies and flavours. Highly recommend!"
Kinanti Octavian
May 08, 2026"Oh where do I begin?! Firstly, Bo and Yulis (the owners, the cooks) are so friendly and kind. They warmly and gracefully welcomed me into their cozy little eatery. It’s so easy to talk to them and before my food even arrived I already felt like talking to couple of friends. They’re also really cool, to follow their heart and opened a lovely place for people to eat delicious, healthy and of a high quality food. I ordered Bibimguksu and Misugaru, which I think a perfect combo. Yulis was so generous to cook me extra noodles when I mentioned I came in hungry. Bo offered extra sauce but even with the regular amount of sauce the noodles were already flavourful. The toppings were so filling: freshly cut veggies (qukes, carrots, jicama), the tofu was subtly seasoned, the noodle was cooked perfectly to be slurped and the kimchi?! OMG the kimchi was gorgeous! Bo sourced the chilli paste and sesame oil from her family in S.Korea and you could really tell it’s of high quality. The seasonings and the components were put together in harmony. Despite of how generous their serving was, I still felt so light after. The Misugaru was creamy, nutty and tasty. The using of real grains and good quality of oat milk made this drink very healthy. You could ask for honey if you like it sweet, but I prefer without as it’s already lil sweet from the nuts and grains. And if you have low tolerance for spice, Misugaru could neutralise the spiciness from Bibimguksu or Kimchi Bokkeumbap (that you also have to order this one). If you are in Ubud, having lunch at Silver Spoon should be on your list. You’ll love it! Love, Kin"
Peri Landak
May 07, 2026"Delicious vegetarian korean food the place is cute with a homey atmosphere. Suitable to eat alone or with many friends. A hidden gem behind busy Ubud. Definitely we will come back and try the other menus!"
Find answers to common questions about Silver Spoon 실버스푼 to help plan your visit.
The menu focuses on vegetarian Korean dishes such as Bibimguksu, tofu scramble, kimchi fried rice, and offers healthy options suitable for light and filling meals.
Yes, both takeout and dine-in options are offered, allowing for flexible dining based on preference and convenience.
The restaurant is considered good for children and provides a casual, cozy atmosphere that suits solo diners and families alike.
Prices generally range between Rp 50,000 and Rp 75,000, making it an affordable option for breakfast, brunch, or lunch.
Credit cards are accepted as a payment method, providing convenience for visitors who do not carry cash.
Parking information is not specified, so visitors may need to plan accordingly when visiting the location.
There are no restrooms available on-site at Silver Spoon, so visitors should plan their visit accordingly.
The restaurant offers a casual and cozy environment with friendly staff, providing a relaxed setting suitable for tourists and local visitors.
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